Can you believe it, Thanksgiving is just nine days off (at this writing, anyway)? Wow, where did the … cranberries go?
Two helpful hints: Always make and consume more gravy, and try some great Gorge wines.
Members of the Columbia Gorge Winegrowers Association are popping their corks and rolling out the red carpets (or white carpets, for those of you who prefer a nice chard or pinot gris) the weekend of Nov. 23-25.
As part of the open house weekend, wineries will be offering huge discounts, food pairings, new releases and assorted other fun things to do, taste and learn.
To learn more about member wineries, and learn what they’ve got in store, just go to the association web site.
The Columbia Gorge Winegrowing Region (AVA) is located just one hour east of the Portland/Vancouver area. Wineries on both sides of the Columbia River — in Washington and Oregon — lie beside, atop and in between some of the most spectacular geography on the planet.
All these pockets of productivity thrive in a range of microclimates, which support “a world of wines in 40 miles”, including grape varieties as diverse as Albariño to Zinfandel. Local winemakers make the most of their fruit, too.
Doubt us? Just check out the list of rave reviews (and 90+ point ratings) and top-tier awards from major wine competitions. Here are links, too, to recent stories about not just one but two emerging Gorge wineries.
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Tags: a world of wine in 40 miles, Columbia Gorge Winegrowers Association, Columbia River Gorge, Hood River, new releases, Thanksgiving weekend, Wine, wine open house